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broth

英 [brɒθ] 美[brɑθ]
英英释义 词组搭配 实用场景例句
  • n. 肉汤；液体培养基

英英释意

1. liquid in which meat and vegetables are simmered; used as a basis for e.g. soups or sauces;
"she made gravy with a base of beef stock"
2. a thin soup of meat or fish or vegetable stock